1 white onion
1 tbsp. butter
1/2 c. light cream
1/4 c. roasted sesame seeds
1 tbsp. soy sauce
1 tbsp. curry paste
1/8 c. black cherry jam
1/4 c. white cooking wine
1/2 red kidney beans
salt and pepper to taste
Sautee cubed onion in butter. Add ingredients and reduce until thickened. Serve over medium whole wheat shells.
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